Bronze (Kansa) plate set 11"

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Kansa or Kansya, as written in many books gives a sharp sound, is soft, smooth to touch and clear from impurities. This is also good for cooking due to its therapeutic quality (galib, Barve et el, 2011.). The formulations of bronze of ‘Pittala’ are beneficial in diseases. The Thatheras are well versed in this knowledge and let us know if asked.


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Kansa also called bell metal in english is one of the best metals to eat food from, its an alloy of tin and copper, both metals being considerably good for health. There are certain ways to test the authenticity of the metal, eg. it a breakable metal and if beaten with another metal/ material acts as a singing bowl.

The design of this kansa plate is really unique and is rarely available in the market. It adds health to you lifestyle and elegance to your tableware.

The handcrafted beauty is one of the kind and difficult to find.

Description of all Pcs

  • Kansa Plate (1pc)
    • Size in inches (lxbxh): 11 x 11 x 1
    • Weight in kg : 0.5 - 0.7
    • Finish: Golden Finish  with lines (73% copper 27% tin roughly)
    • Note:  Any variation in weight & size are the characteristic of handcrafted products.
  • Kansa Bowl (2 pcs)
    • Size in inches (lxbxh): 4 x 4 x 2
    • Weight in kg : between 0.2- 0.25
    • Finish:  Golden Finish  with lines (73% copper 27% tin roughly)
    • Note:  Any variation in weight & size are the characteristic of handcrafted products.
  • Kansa Glass 
    • Capacity: 350 ml
    • Size in inches (lxbxh) : 3.35 x 3.25 x 5
    • Weight in kg : between 0.21- 0.3
    • Finish: Golden Finish (73% copper 27% tin roughly)
    • Note:  Any variation in weight & size are the characteristic of handcrafted products.
  • Brass Spoon
    • Weight in kg : between 0.03
    • Size : Std. 7"
    • Finish: Golden Finish  with lines (73% copper 27% tin roughly)
    • Note:  Any variation in weight & size are the characteristic of sand casted products.


  • What is the ratio of metal? P-Tal usually believes in relying on artisan knowledge for making kansa alloy. It generally comprises of 27% tin and 73% copper
  • What is Kansa? Kansa is an Alloy (metal) that has presence of tin it and hence you do not require tin coating or kalai
  • How can metal have cracks? Kansa is an alloy of tin & copper and hence is brittle in nature.
  • 1. Kansa is one of the best metals to eat food from.
  • 2. It does not require any major cleaning efforts, Instead the color of kansa enhances with every wash.
  • 3. You may find different colours of Kansa/Bronze in the market, since there is no Standard procedure of making it. Higher the consistency of tin more whitish tone would be visible in it
  •  

    Did you know?

    To test the purity of kansa/bronze, it should make a resonating sound similar to chimes that generate spiritual vibrations like the ones used in temples.

    One metal, many benefits

    Why Is Kansa Essential For You?

    Enhances gut health and aids digestion
    Assists in thyroid balance
    Improves memory and intellect
    Regulates blood pressure
    Reduces inflammation
    Boosts immunity

    Quality Products for a Quality Life

    Uncover the P-TAL Experience

    what makes us different

    the right choice made easy

    BenefitsP-TalStainless
    Steel
    PTFE Teflon
    non-stick
    Cast ironAluminiumCeramics
    100% Non Toxic
    Non-stick
    Good for health
    Retains nutrients
    Heats evenly,
    cooks faster
    Lasts for a
    lifetime
    Adds flavour
    to food

    Thousands of 5 star reviews

    chefs love our product!

    ★★★★★

    I have been delighting in the exquisite craftsmanship of P-Tal products for the past year. The Chapati Tawa, Dosa Tawa, Frying Pan, and Lagan have all surpassed our expectations with their impeccable quality and thoughtful design, a testament to the meticulous research and care poured into their creation.

    ~ Vikas Chawla
    ★★★★★

    My food just tastes better when I cook them in these beautiful utensils. Their product quality is fantastic, and they work behind the scenes to revive and uplift local artists who make these utensils. The utensils have brought a lot of good luck, good food, and good vibes to my kitchen.

    ~ Chef Natasha Gandhi
    ★★★★★

    I have bought multiple brass and copper items from P-TAL and my experience has been simply amazing. The products are not only good for health, but also add a beautiful touch to my kitchen and always attract appreciation from all guests!

    ~ Manisha Ahuja
    ★★★★★

    I was looking in the market for brass dinner sets but was not able to find something that looked genuine. When I stumbled upon P-TAL, I thought of giving it a try and I am so happy with their brass dinnerware. Absolutely love the quality and the cause of the brand!

    ~ Dr Shalu Goel
    ★★★★★

    I don't remember when was the last time I saw brass utensils, so when my daughter told me about P-TAL, I had an instant sense of nostalgia looking at their products. I feel so thankful to them for reviving and bringing back our traditional utensils in our kitchens, rab raakha!

    ~ Harbhajan Kaur

    here to help you

    frequently asked questions

    Are P-TAL products dishwasher safe?

    Yes, P-TAL products are dishwasher safe, but we recommend manual hand washing to maintain a longer life of the utensils.

    Can we cook sour items in brass and copper cookware utensils?

    You can absolutely cook anything and everything in brass and copper as long as they are tin coated. The tin coating not only makes it safe for cooking but also adds a lot of flavour to the food.

    Does tarnishing reduce the benefits of the metal?

    Tarnishing of metal is a sign of purity and in no way affects the quality or benefits it imparts.

    Can we use copper for drinking warm water?

    It is ideally recommended to use copper for normal room temperature water.

    How long does the tin coating (kalai) last on cookware utensils?

    The tin coating usually lasts for around 10-12 months on an average, depending on proper usage of the utensils and maintenance of tin.

    hacks to shine

    Maintain the shine

    P-TAL utensils can be cleaned just like your other utensils. For bringing back the shine, follow the steps mentioned below:

    01

    Wash the utensil with only water to begin with.

    02

    Apply some Pitambari powder and scrub on all parts of the wet vessel.

    03

    If you don’t have Pitambari, use a mixture of 1 bowl of wheat flour (atta), 1 spoon of salt and 2-3 spoons of vinegar.

    04

    Rinse off the Pitambari or your home-made paste with water and wipe off any excess moisture.

    your vessel will now shine like it’s brand new!
    And voila!, your vessel will now shine like it’s brand new!

    'ठ से ठठेरा'

    Made with love by India’s only UNESCO listed artisans

    “Legacy is not leaving something for people, it is leaving something in people.”

    At P-TAL, our aim is to leave a legacy not just in our consumers who use our products, but also in our artisans who make them. With every purchase of P-TAL, an artisan is able to feed his family, educate his children and live a better life.

    Tin Coating

    Key to Kalai

    Kalai is an age old technique of tin coating on utensils which ensures they are food safe and flavourful too!
Worried about fading of kalai (tin) on your utensils? We are here to help you!

    Buy kalai kit

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    Bronze (Kansa) plate set 11"

    Regular price$195.00

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